This year's conference banquet will be held at the beautiful Shell House restaurant. Guests will have the opportunity to dine in the exclusive Clocktower bar. Housed within a 400-tonne iconic clock, The Clocktower Bar is an immersive space lined in timber joinery to capture the heritage and the grandeur of the 1930’s Art Deco period, and its Italianate architecture. The room is elevated and animated by the soaring void of the clocktower above, along with the fully restored and operating clock mechanisms.
The menu by Culinary Director Joel Bickford, focuses on carefully sourced produce, presenting simple, refined dishes that are infused with Australian provenance yet bear the mark of the Mediterranean way of life. Shell House was awarded 2 hats in the 2025 Good Food Guide.
Seats are strictly limited.
Shell House Dining Room and Terrace
37 Margaret St
Sydney 2000, NSW
Entry to Level 9 and 10 via Wynyard Lane
phone: 02 9148 4000